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Frontier specializes in natural and organic spices, teas, foods and personal care. By offering easy access to high-quality, competitively priced choices that are both environmentally friendly and socially responsible, Frontier seeks to lead the way in bringing nature -- and peace of mind -- to our customers.
By Alan Miles Our kids had some strongly held convictions about their food when they were young — convictions that made good nutrition a challenge. Our oldest girl wanted only melted cheese carefully removed from casseroles, pizza and the like, making sure that none of the other ingredients were attached. Our son would eat nothing […]
In a series called Organic 101, the USDA has blogged about the meaning of the USDA Organic label. Miles McEvoy, National Organic Program Director, has written the series, which provides a helpful primer on just what organic means, in terms of USDA involvement. Here are the installments you’ll find on their blog, along with just […]
by Karen Miles If you’re adhering to a gluten-free diet because you have celiac disease or other health conditions that benefit from avoiding gluten, this is one cookbook you’ll want on your cookbook shelf. But be sure to take a look at it if you’re interested in exploring a variety of whole grains, too — […]
The Wall Street Journal called The Supermarket Handbook the “manifesto” for a food revolution “that may be in the wind” back in 1973. And Nikki and David Goldbeck’s 1973 best-seller did help revolutionize America’s diet. The Goldbecks were early proponents for a broader acceptance of healthful foods and better food labeling, now mainstream ideas. Over […]
Refocus is a positive word, an action word that implies moving forward. It suggests doing something again that you once did, and maybe did well. You were focused, now let’s refocus. It’s what we like to do when the new year dawns – refocus our energies on some things we’ve maybe lost sight of, or […]